26342 Oxford Road

Oxford, Md 21654

410-226-5303

email: Latitude38@atlanticbb.net

Latitude 38

                Bistro and Spirits

Serving Oxford since 1991
Hours of Operation:

Lunch is Served Tuesday through Saturday 11:30-2:30
Dinner is Served Tuesday through Sunday 5:30pm -9:00pm  til 9:30pm Friday and Saturday
Sunday Brunch 11:00am-2:00pm

Our Menu


Appetizers
 Baked Oysters on the 1/2 Shell
Topped with Jumbo Lump Crab, Peppered Bacon, Dijon, Shallots, and Romano Cheese $16.95


Latitude 38 House Smoked Pork and Grits
On a Bed of Smoked Gouda Infused Yellow Stoneground Grits and a Sweet Apple & Caramelized Onion Jam $14.95


Chive and Fresh Dill Infused Tempura Fried Shrimp
Nestled on Delicate Crepes Filled with a Bleu Cheese, Ricotta and Braised Baby Spinach Cream $14.95


Mussels and Frites
Jumbo New Zealand Mussels Simmered with White Wine and Garlic Topped with Crispy Fries $14.95


House Cured Dilled Gravlax on Crispy Toast Points with Cream Cheese
Topped with Grated Eggs, Red Onion and Fragrant Capers $15.95


Rich and Creamy Oyster Stew
Loaded with Plump Oysters, Chopped Celery, Sweet Vidalia Onion, Fresh Thyme and a Hint of Old Bay $12.95


Soup du Jour $5.95 





Entrées

Grilled Filet Mignon Drizzled with a Fragrant Tarragon Demi-Glace
Paired with Roasted Garlic and Parmesan Yukon Gold Mashed Potatoes and Tender French Beans
Full Entrée/$37.95 Half Entrée/$17.95


Steak and Frites with a Savory Caramelized Onion Infused Veal Jus
Grilled 8 Ounce Sliced Terres Major served with Crispy Fries...19.95


Veal Roulade Filled with Grilled Portobello's, Basil Leaves and Fresh Mozzarella
Nestled on a Bed of Spaghetti Squash tossed with Baby Heirloom Tomatoes and Crimson Lentils Simmered with
Roasted Garlic Full Entrée/$35.95 Half Entrée/$17.95


Wasabi Infused Sesame Seed Crusted Seared Tuna Steak with a Cool Cucumber Tzatziki
On an Asian Style Warmed Cous Cous Salad Tossed with Scallions, Ginger, Julienned Carrots and Red and Yellow
Peppers with Baby Bok Choy and a Robust Hoisin Drizzle Full Entrée/$31.95 Half entrée/$15.95


Cherry Glazed Crispy Skin Salmon Topped with a Decadent Berry and Apricot Chutney
Accompanied with a Sweet Cranberry Pearls and Roasted Brussels Sprouts tossed with Caramelized Shallots
Full Entrée/$30.95 Half Entrée/$15.95


Mixed Grill of Tender Scallops, Gulf Shrimp and Zesty Andouille Sausage
Topped with a Smokey Bleu Cheese Aioli Paired with Roasted Garlic and

Parmesan Yukon Gold Mashed Potatoes and Tender French Beans
Full Entrée/$37.95 Half Entrée 17.95


Pan Seared Airline Chicken Breast topped with a Rich Wild Mushroom Cream
Nestled on a Bed of Spaghetti Squash tossed with Baby Heirloom Tomatoes and Crimson Lentils Simmered with
Roasted Garlic Full Entrée/$29.95 Half Entrée/$15.95


Five Spice Rubbed Lamb Chops Surrounded with a Succulent Honey Curry Broth
Accompanied with a Warmed Asian Style Cous Cous Salad tossed with Scallions, Fresh Ginger, Julienned Carrots & Red
and Yellow Peppers with Baby Bok Choy Full Entrée/$38.95 Half Entrée/$18.95


All Full Entrées Served with a House or Caesar Salad 



Salads​

Seafood Caesar Salad with Gulf Shrimp, Lump Crab and Cured Dilled Gravlax $18.95


Fried Oysters on a Bed of Spinach with Red Onion, Sliced Apple, Almond Brittle, Craisins
and a Blackberry Balsamic 17.95​


Burger

The Latitude "Big Mac"--Sriracha Ketchup, Lettuce, American, Pickles
and Onions on a Sesame Seed Bun with Crispy with Fries $15.95